Roasted Cherry Tomatoes with Burrata Bruschetta

30 min

2 servings

A quick and tasty summer appetizer with roasted cherry tomatoes, garlic, and creamy burrata on toast.

Servings: 2

Ingredients

Preheat oven to 180°C (350°F).

Place tomatoes in a baking dish, add garlic (top cut off) in the center, and scatter thyme.

Drizzle with olive oil, sprinkle with salt and pepper, and roast for 15-20 minutes until soft.

Squeeze garlic out, mix with tomatoes.

Place burrata in the center, then serve on toasted bread.

Drizzle with balsamic glaze for extra flavor.

Enjoy!