No-Bake Chocolate Log Recipe - Sofia Foodie Recipes

Ingredients

• Dark chocolate: 200 g (7 oz or about 1⅓ cups chopped)
• Unsalted butter: 85 g (3 oz or 6 tablespoons)
• Plain cookies (tea biscuits, Graham crackers, or digestive cookies): 200 g (7 oz or about 2 cups crushed)
• Dark rum: 30 ml (2 tablespoons; optional, omit for kids)
• Condensed milk: 30 ml (2 tablespoons)
• Pistachios: 100 g (3.5 oz or about ¾ cup
shelled)

Break the cookies into small pieces in a large bowl.

Add pistachios to the bowl with the cookies.

In a saucepan over low heat, melt the butter, dark chocolate, and condensed milk, stirring until smooth.

Pour the chocolate mixture over the cookies and pistachios. Stir to combine.

Lay out a sheet of cling film. Spoon the mixture onto it and shape into a log or salami form, wrapping tightly.

Place in the freezer for 2 hours to set.

Unwrap and sprinkle with powdered sugar for decoration before serving.

Enjoy!