Cozy Family Beef Kebab Bake

45 min

4 servings

This Cozy Family Beef Kebab Bake is a hearty, comforting dish that fills your home with delightful aromas. Juicy beef kebabs are layered over a vibrant vegetable medley, topped with melted mozzarella for a creamy finish. Infused with the warmth of paprika, the subtle bite of garlic, and fresh cilantro, this dish offers a flavorful, succulent, and aromatic experience that's perfect for a family gathering. Easy to prepare, it delivers a warm, satisfying meal that feels like a hug on a plate!

Servings: 4

Ingredients

For the Beef Kebabs:
• Ground beef: 700 g (1.5 lbs)
• Salt: to taste
• Black pepper: to taste
• Dried garlic: 1 tsp (teaspoon)
• Dried onion: 1 Tbsp (tablespoon)
• Paprika: ½ Tbsp (tablespoon)
• Fresh cilantro: 1 medium bunch, finely chopped For the Vegetable Mix:
• Onion: ½ medium onion, sliced into half-rings
• Ripe tomatoes: 2-3 medium, cut into medium chunks
• Green bell pepper: 2, sliced (optional)
• Red bell pepper: 1, sliced (optional)
• Olive oil: 2 Tbsp (tablespoons)
• Mozzarella cheese: 100 g (1 cup), grated

Cooking Instructions

Prepare the Beef Kebabs:

In a large bowl, combine the ground beef, salt, black pepper, dried garlic, dried onion, paprika, and finely chopped fresh cilantro. Mix thoroughly until well blended.
Shape the mixture into 6 equal patties (or kebabs) if using one large baking dish, or adjust the size if using two medium dishes.

Assemble the Vegetables in the Dish:

Preheat your oven to 210°C (410°F). Take a large baking dish (or two medium dishes) and lightly grease it with olive oil. Distribute all the vegetables (onion, tomatoes, green and red bell peppers, if using) evenly in the dish. Sprinkle the vegetables with salt to taste.

Add the Kebabs:

Place the shaped beef kebabs on top of the vegetables. Drizzle the kebabs with 2 tablespoons of olive oil.

Bake:

Place the dish in the preheated oven and bake at 210°C (410°F) for 20 minutes. The kebabs will begin to brown, and the vegetables will release their juices, forming a flavorful base.

Add Cheese and Finish Baking:

Reduce the oven temperature to 200°C (390°F). Sprinkle the grated mozzarella cheese evenly over the kebabs. Return the dish to the oven and bake for an additional 10 minutes, or until the cheese is melted and bubbly with a slight golden hue.

Serve:

Remove the dish from the oven and let it rest for 5 minutes. Serve hot, spooning the juicy kebabs and tender vegetables onto plates. Pair with crusty bread, rice, or a simple green salad for a complete, cozy meal.

Chef's Note

This Cozy Family Beef Kebab Bake is a delightful blend of flavors and textures. The beef kebabs are incredibly juicy and aromatic, enhanced by the smoky paprika, subtle garlic, and fresh cilantro notes. The roasted vegetables soften and meld into a rich, natural sauce, while the melted mozzarella adds a creamy, slightly tangy layer that ties the dish together. Every bite is bursting with warmth and flavor, making it an irresistible treat that will have everyone asking for seconds.

Give this recipe a try for an easy, crowd-pleasing meal that's as enjoyable to make as it is to eat!